In Cuisine, Chhume| Updated: August 13, 2013 1:57 pm
The production of two kinds of European style cheese, Emmenthal and Gouda, was started in Bumthang in the 1970s by Fritz Maurer, a Swiss man who had settled in Bumthang. They have become known as “Bumthang Cheese”.
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Bumthang Cheese
The production of two kinds of European style cheese, Emmenthal and Gouda, was started in Bumthang in the 1970s by Fritz Maurer, a Swiss man who had settled in Bumthang. They have become known as “Bumthang Cheese”.